Alfred’s Kitchen of Guildford

Alfred’s Kitchen is the longest running roadside burger kitchen in Perth, Australia, beckoning passersby with an outdoor fire, ample seating, and mouth-watering aromas our famous burgers on the grill. An English migrant named Alfred Cook founded the establishment and served delectable burgers from a small roadside caravan. These days, Alfred’s Kitchen is owned and operated by Neil Lawrence, a man who considers the landmark Guildford restaurant his calling.

Alfred’s Kitchen has been a haven for al fresco diners for over decades, and through the years we’ve served burgers to people the world over who rave about out perfect juicy burgers well into the night. That gets our attention every time, so we decided to define the what perfect burger means at Alfred’s Kitchen. At Alfred’s Kitchen, we let the customers decide, and those customers have been coming back for more since 1946.

Over the years thousands of people from every imaginable background have enjoyed the wholesome food, idyllic atmosphere and late night company at Alfred’s Kitchen. Based in the historic town of Guildford, Western Australia and serving burgers the way they always have been it is easy to understand how Alfred’s has gained its famous reputation for hearty food.

Alfred’s kitchen is named after its Founder Alfred Cook, an English migrant, who began selling hamburgers and soup from a small caravan on a site near the majestic sugar gums of Stirling Square almost three quarters of a century ago.

The current owners, the Lawrence family purchased Alfred’s in 1986 and have grown the business over the years to what you see today. With both 30years of ownership and 70years of operation we celebrate this year with the opening of our first dining area in a historic 1906 train carriage.

Alfred’s Kitchen is a reputed landmark in the centre of Guildford and an experience not to be missed.