Bareburger Fidi of New York

Casual, eco-minded regional chain for organic burgers (from beef to bison) & more, plus beer & wine.

Hamburgers are a very popular sandwich and food item in New York. It is made up of a cooked patty, usually ground beef, that is placed inside the bread roll and cut into slices. The patties may be made by pan-frying, flame-broiling, smoking, or barbecued. A hamburger can be a great addition to any meal or snack! There are a variety of ways to cook your hamburger, and here at Bareburger Fidi we offer some of the most well-known types.

Burgers were invented in the early days of Frank McDonald during a fair in Hamburg, New York. He did not know what the term used to describe the sandwich so he looked up at a poster at the Hamburg fair and called it a ‘burger.’ The Los Angeles Times acknowledged McDonald as the ‘inventor’ of the hamburger in its obituary in 1951. Regardless of the true history, the hamburger is still a popular American fast-food favorite.

A top American restaurant in New York New York is Bareburger Fidi. The chef here utilizes fresh ingredients to make delicious, genuine American food. The menu is a broad range of American dishes as well as desserts, such as cheesecake, hot dogs and Burgers. The Bareburger Fidi restaurant is also a great choice for a steak meal. There are dozens of other choices to choose from, and you’ll always find something you like there.

There are a variety of American kinds of restaurants. These that are Mexican inspired were most well-known. For example, fajitas are a fried meat dish originally prepared with skirt steak, and consumed by chuckwagon cooks on cattle drives. Today, fajitas are made with other proteins and served on hot plates. The best traditional American food on offer at Bareburger Fidi.