City Lights of China of Washington

City Lights of China is very extremely pleased of our record of providing Chinese Food to the Washington neighborhood.

City Lights of China commits to getting 100% of our fresh food products from sources that are environmentally sustainable throughout our operations.

If you’re searching for Chinese restaurant options in Washington you’ve come to the right place. City Lights of China is a top restaurant situated in Washington District of Columbia. If you’re wondering where to find the top Chinese restaurants located in Washington District of Columbia, City Lights of China is one of the most well-known options. Many Americans are drawn to Chinese cuisine, and City Lights of China is one that provides top quality and delicious food.

A trip to China by President Richard Nixon in 1972 helped establish the American-Chinese friendship, and the resulting remittances from Chinese workers provided the taste of Chinese cuisine that most Americans had never even heard of prior to. The trip was an important moment in the growth of Chinese food in the USA and will continue to evolve in the coming years. Yong Chen, a history professor at the University of California, Irvine is the author of a new book out called Chop Suey, USA, which is a detailed description of Chinese restaurant industry across the United States.

In the twentieth century there were Chinese establishments in the USA nearly quadrupled. The influx of Chinese people from China altered the population of American cities, and Chinese restaurants began opening in areas outside Chinatown. When immigration laws were liberalized in the year 1965, Chinese immigrants started to expand from a small group of immigrants into a larger and more diverse population. As a result, there was a growth on the amount of Chinese restaurants across America. United States.

The number of Chinese eateries in the USA doubled from 1910 to 1920 and then doubled over the following ten years. New York City New York alone generated $177.9 million of revenue in 1920, which is a shocking amount in the current economic climate. The Chinese laundry was once the largest employers of Chinese workers, but by 1930 it was the restaurant industry that was the largest employers. The rapid growth of restaurants occurred despite the difficulty to obtain merchant status because in the U.S. had arbitrary requirements for restaurant owners.

While there are over 45,000 Chinese restaurants across China in the United States, it is not possible to list all of them. However, there are a lot of excellent Chinese restaurants in Washington and, if you’re looking for one, take a look at City Lights of China. They have a wide range of traditional Chinese food items and satisfy almost any palate.