Panda Kitchen of Oakland

We are pleased with our record of providing Chinese Food to the neighborhood Oakland California public.

Panda Kitchen is committed to sourcing 100% of our fresh food produce from environmentally friendly sources throughout our operations. Panda Kitchen will continue to work towards this commitment.

Chinese restaurants in the USA are found across a variety of states. There are a few major cities, however, there are many small towns. California is among the best areas for Chinese food. No matter when you visit, you’re sure to find the best food here at Panda Kitchen in Oakland.

A visit to China by the president Richard Nixon in 1972 helped cement the American-Chinese relationship and the resulting remittances from Chinese workers brought with them the taste of Chinese cuisine that the majority of Americans have never heard of prior to. This trip was a crucial moment in the growth of Chinese food in the USA, and one that will continue to develop in the future. Yong Chen, a history professor at the University of California, Irvine and has a book out named Chop Suey, USA, that provides a comprehensive account of Chinese restaurant industry across the United States.

The second era of Chinese restaurants in the US was marked by the Nixon visit to China. The trip resulted in an explosion in Chinese restaurant industry. The famous ‘Mr. Chop Suey’ dinner was recreated at New York by Michael Tong, a restauranteur. The increased appetite for Chinese food triggered the passage of 1965’s Immigration Reform Act, which put an end to the quota system that was based on race.

The third Renaissance in American Chinese cuisine can be linked to the 1882 Chinese Exclusion Act, which explicitly barred Chinese laborers of becoming U.S. citizens. In this time, American Jews were given merchant status, which granted the right to visit China and bring back employees from their home country. This led to numerous restaurants began opening in the early 1900s, and according the MIT law professor Heather Lee, the number of Chinese restaurants in the U.S. doubled from 1910 to 1920.

The Chinese restaurants market has become massive. There are more than 8000 Chinese restaurants across the US and they’re spread across all cities. If you’re not keen on the Chinese cuisine, you can still find some amazing options within the United States. A excellent restaurant, such as Panda Kitchen, will be able to accommodate your family and friends. If you’re looking to have an outstanding food, you’ll have a variety of menu options at Panda Kitchen.

The most popular restaurants are ones which cater to a wide spectrum of tastes and budgets. Here at Panda Kitchen in California you’ll find exactly the right thing. A great value for money, great taste and a wide variety of food items.

Its BBQ pork buns to die for. The restaurant features a modern design and a relaxing atmosphere. If you’re looking for a Mongolian hot pot, or a fusion of authentic Sichuan cuisine as well as American comfort food, Panda Kitchen is a great choice.