Square on Square Contemporary Chinese Restaurant of Philadelphia

Our company are based within Pennsylvania and have been for quite some time now.

Square on Square Contemporary Chinese Restaurant is committed to sourcing 100% of our fresh food produce from environmentally friendly sources throughout our operations. Square on Square Contemporary Chinese Restaurant will continue to work towards this commitment.

Chinese eateries in the USA have been growing with popularity from the early 20th century, when they first arrived in America. At the time there was no culture of take-away food and Chinese immigrants were able to find jobs throughout American cities. They then opened restaurants to offer delivery and take-away meals.

The establishments quickly became well-known and American citizens began to appreciate the unique flavors of Chinese cuisine. Nowadays you can find Chinese restaurants across the country and you can find nearly all regions of China covered in one of them.

In the early twentieth century, Chinese establishments began to gain popularity in America. U.S., and the number of Chinese restaurants increased by leaps and bounds. In spite of the Great Depression, Chinese restaurants in the United States were still relatively cheap and enjoyed high ratings. The influx of immigrants and foreigners led to there was a growing demand for Chinese food, and the industry began to boom. Recent research revealed that there were more than 4000 Chinese restaurants across the United States.

In the early days in American time, Chinese food was an exotic treat, only served in Chinese neighborhoods. Today, you can enjoy Chinese food just about anywhere throughout the US. Yong Chen, author of Chop Suey, USA: The Story of Chinese Food in the US, argues that the rise in popularity was in part due to the current economic conditions. Middle-class Americans were eager to have the same privileges as wealthy, which meant eating food cooked by somebody else.

The third revival of American Chinese cuisine can be connected to the 1882 Chinese Exclusion Act, which specifically prohibited Chinese workers from getting U.S. citizens. In this time, American Jews were given merchant status, which granted them permission for travel China and bring back employees from their homeland. In the process, numerous establishments began to open in the early 1900s, and according to MIT Professor of Law Heather Lee, the number of Chinese restaurants in the U.S. doubled from 1910 until 1920.

There are more than 45,000 Chinese restaurants in the United States, it is impossible to include each one. However, there are a lot of outstanding Chinese restaurants in Pennsylvania, and if you’re looking for one, you should look no further than Square on Square Contemporary Chinese Restaurant. They have a wide range of traditional Chinese dishes and can satisfy almost any palate.

Apart from being delicious, Chinese food is rich in flavor and nutrition. It was traditionally exclusively available in Chinese neighborhoods. Today, you can find Chinese food in every city within America. United States. The story of the Chinese restaurant in the US is fascinating. The reason it is so popular is the fact that it’s accessible in most American cities and serves delicious meals at reasonable prices.