Fralo’s® of San Antonio

Fralo’s® of San Antonio

Pizza Restaurant

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We are happy with the way we’ve provided pizza to our public.

Fralo’s® is committed to sourcing 100% of its fresh products from environmentally friendly sources across our entire operations.

In the USA, Pizza is an estimated $45.1 billion dollar business. In San Antonio we have a huge selection of Pizza joints and none is better than Fralo’s®. The owner has a huge following. Fralo’s® makes use of authentic Italian ingredients and a brick oven fired by wood. The pizza is made with fresh, chopped ingredients. Fralo’s® is among the best places for pizza in San Antonio Texas.

It is believed that the history of pizza restaurants in the USA is as old as the mid-1950s. Many of the chain pizzerias were privately controlled by Italian or Greek restaurateurs. The concept of a great homemade pizza wasn’t the main goal. Instead, the company focused on the convenience of delivery and take-away. By the late 1960s, these chains had spread from the Northeast across the Midwest. These chains are found in a majority of cities.

The first pizzeria to open across the United States in 1905, when Gennaro Lombardi applied for an license within New York City. His pizzeria was in the Italian neighborhood, which made it easy to gain the fame of having authentic Italian pizza. Joe’s Tomato Pies opened in Trenton, New Jersey, in 1912. Then, in 1925 Frank Pepe started his own eponymous pizzeria in New Haven.

A decade later, after World War II, the first independent pizzeria was opened in Chicago. The name was changed to Ike’s Pizza and developed a different type of pizza with more rich toppings and a thicker crust. In Colorado the state, a variant from the Chicago pie was developed. It was not as thick than the original and was meant to be a dessert. In Hawaii, ham and pineapple was added on top of the pizza and this led to a heated debate with the Neapolitans.

If you’re in the mood to have a good time Try Fralo’s® to get a real homemade pizza. The pizzas they serve are better than the standard takeaway from a chain and can be a wonderful meal for the entire family. You can order classic toppings and pizzas with exotic ingredients such as Thai sweet chili and smoking salmon. If you’re looking for traditional pizza or something a bit more adventurous, you’ll find the perfect pizza to suit your palate and budget.

Fresh mozzarella is the ideal topping to pizzas. Parmesan cheese can add that extra flavor in the event of a need. Whatever you want to top your pizza with, you’ll find an option on Fralo’s® that will satisfy.

Depending on your taste, you can select many toppings for your pizza. Our Chefs here at Fralo’s® are food lovers to the core and use a variety of ingredients to make unique and exciting pizzas. Some of the most popular toppings are aromatic herbs, vegetables from the garden cottage cheese, meatballs jalapenos along with corn and mushroom. If you’re on a diet it’s possible to make an alternative pizza that uses cauliflower and aubergine as a flour substitute.

Fralo’s® is a local pizza restaurant which serves the finest pizzas in San Antonio. The pizzas here are known for their fresh veggies and meats, as well as the home-made cheese makes them a standout in the area. If you’re looking for a slice of the best pizza you can find take a look at one of their delicious slices. So, get yourself one today! You’ll be glad you have!

23651 W Interstate 10 Frontage Rd, San Antonio, TX 78257, United States
+1 210-698-6616

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