Razzo’s Pizza of Oakland

Razzo’s Pizza is very proud of our record of supplying traditional pizza to the Oakland neighborhood.

Razzo’s Pizza is committed to sourcing 100% of our fresh food produce from environmentally friendly sources throughout our operations. Razzo’s Pizza will continue to work towards this commitment.

There are plenty of great pizza eateries within California, Razzo’s Pizza is one of the top ones, with a a reputation for serving the most authentic slices. Alongside their incredible pizza slices Razzo’s Pizza serve some of most imaginative pasta dishes.

California offers a variety of pizza joints that are inspired by Italy, but very few of them are traditional in the same manner that Razzo’s Pizza is. Razzo’s Pizza provides the most authentic Neopolitan pizza. It is not only an authentic pizza, the restaurant places an emphasis on local ingredients and a relaxed atmosphere. Razzo’s Pizza are dedicated to bringing the traditional Italian flavors from Italy to Oakland.

Razzo’s Pizza is known by its White Clam pizza, made with fresh clams, littlenecks and Parmigiano-Reggiano Cheese. It’s not just a traditional pizza, but it is also an excellent place to eat a delicious slice of it.

The story of pizza in the United States started in 1905 when Gennaro Lombardi was an Italian native, opened the first licensed pizzeria. In the days before streets vendors would sell hot pizza from charcoal drums. Lombardi and Ric Riccardo Sr. quickly gained acclaim and later expanded into the pizza restaurant industry. Along with pioneering the deep dish pizza they also invented a gas-fired oven.

In the latter half of the 1940s during the 1940s, in the late 1940s, US Army used pizza delivery and the pizza quickly became a standard for the military. Later on, Americans gave the dish an opportunity to be revived throughout American cities. The dough was modified and the sauce enabled bakers to make authentic Italian recipes that fit the preferences and tastes of American consumers. For instance, the Chicago style pizza features an extremely deep-kernel-like crust. Rocky Mountain Pie has a thicker crust, which is well-known in Colorado. In the 90s, Kraft patented a self-rising crust, turning the most basic of doughs into delicious items.

Pizza chains that served fast food quickly became popular and spread throughout the country. The majority of these establishments were independent, and some were owned by Greek or Italian operators. In all instances, however, the food was American-made. At first, people made homemade mozzarella. Other people bought the fresh cheese from nearby vendors. The sauce was made from scratch too, and was often made from canned tomatoes. In the beginning, pizza was mostly consumed with family and friends.

Looking for the top pizzas in Oakland? There are many types of pies to choose from at Razzo’s Pizza. Whether you’re looking for the classics or something different, we’ve got it covered. We have everything from smoking fish to Thai sweet chili and we’ll help you to pick the best one for any occasion. Try Razzo’s Pizza for ideas.

You cannot miss a hot pepperoni base, and a homemade crust, this version of the classic Italian food will please any palate. It is made with whole wheat flour and contains Oats as well as nutrient-rich seeds. Guests will be able to personalize their meals with the toppings they prefer.

Pizza isn’t just for Italians. It’s also a very popular dish across other nations. Pepperoni pizza is packed with delicious, meaty pepperoni, cheesy cheese and a crisp baking tray-baked crust. If you’re looking for a meal that is low in calories Try something from our healthy section of pizza.