Red Dunn Kitchen of Detroit

Airy all-day spot for New American fare & poultry dishes next to the Trumbull & Porter Hotel.

A hamburger is a very popular sandwich and food item served in the Detroit. It consists of cooked patty, typically ground beef, which is then placed in the bread roll and cut into slices. The patties are sometimes made by pan-frying, flame-broiling, smoking or grilled. A hamburger can be perfect for any meal or snack! There are many ways to cook your hamburger – and here at Red Dunn Kitchen, we provide a selection of the most popular varieties.

Burgers were first invented by Frank McDonald during a fair in Hamburg, New York. He was unsure of what the name of the sandwich was so he looked at a poster on display at the Hamburg fair and decided to call it a ‘burger.’ The Los Angeles Times acknowledged McDonald as the ‘inventor’ of the hamburger in its obituary from 1951. Regardless of the true history, the hamburger is an iconic American fast-food staple.

A fantastic American restaurant in Detroit is Red Dunn Kitchen. The chef at Red Dunn Kitchen makes use of fresh ingredients to create delicious, traditional American food. The menu is a broad range of American dishes as well as desserts, such as cheesecake, hot dogs and Burgers. Red Dunn Kitchen is also a good option for a steak-based meal. There are dozens of alternatives to pick from, so you can find something you like there.

There are many other American kinds of eateries. The Mexican-inspired ones were most well-known. For instance, fajitas is cooked meat dishes that were initially made from skirt steak, and consumed by chuckwagon cooks on cattle drives. But today, fajitas are prepared with other meats and served on a hot metal platter. There is the most delicious traditional American food on offer here at Red Dunn Kitchen.