Taste Queen Chinese & Japanese Restaurant of Philadelphia

We’re happy with our track record of serving Chinese Cuisine to the Philadelphia neighborhood.

Our business philosophy that we live by, is continual improvement. It inspires us to do better in all that we do, to make small, positive decisions every day for big change. We’ve been practicing this philosophy for many years and we intend to go on doing this for many years to come.

As an example, we have the philosophy of eco-awareness as well as the love of high-quality food and the desire for fresh nourishment. However, we’ve grown and with it comes a greater sense of obligation.

The Chinese food is plentiful in the USA, and there are many fantastic restaurants that specialize in different kinds of Chinese food. There are Chinatown classics that offer dishes such as roast duck and chop suey, and there are dim sum restaurants which offer authentic Chinese cuisine. With so many options it’s sometimes difficult to find the best one. Luckily, you will need to look no further than Taste Queen Chinese & Japanese Restaurant this time in Philadelphia. It serves Hong Kong style seafood at dinner and has a wide variety of menus to suit any style or taste you have.

In the early twentieth century Chinese restaurant chains began to gain popularity across America. U.S., and the number of Chinese restaurants grew in leaps and bounds. In spite of the Great Depression, Chinese restaurants in the United States were still relatively affordable and received high marks. The influx of immigrants and foreigners led to there was a growing demand for Chinese food and the business began to boom. Recent research revealed that there were nearly 40000 restaurants like this in the nation.

The second era of Chinese restaurants in the US was marked with China’s Nixon visit to China. This trip led to an explosion in Chinese restaurant businesses. The well-known ‘Mr. Chop Suey’ dish was recreated in New York by Michael Tong, a restaurant owner. This heightened the demand for Chinese food led to the passing of the 1965 Immigration Reform Act, which ended the racist quota system.

There were a lot of Chinese eateries in the USA quadrupled in the decade in the years 1910-1920, and then doubled over the following 10 years. The city of New York alone generated $177.9 million of revenue in 1920, a staggering number in today’s economic. The Chinese laundry was once the largest employers for Chinese workers however by 1930 restaurants were among the top employers. The rapid growth of restaurants occurred despite the difficulty in obtaining merchant status, as in the U.S. had arbitrary requirements for merchants in restaurants.

It is said that the Chinese restaurant market is massive. There are more than 8,000 Chinese restaurants in the US and they’re all over the country in each city. If you’re not keen on the Chinese food, you will still find amazing choices within the United States. A decent restaurant, like Taste Queen Chinese & Japanese Restaurant is sure to accommodate you and your family. If you’re looking to have a great food, you’ll find a large selection of options here at Taste Queen Chinese & Japanese Restaurant.

The most popular restaurants are ones catering to a broad variety of budgets and tastes. At Taste Queen Chinese & Japanese Restaurant in Philadelphia you will find just this. Great value for money, great taste and a wide variety of food items.

The BBQ pork buns to be savored. The restaurant features a modern design and a cozy ambiance. If you’re looking for a Mongolian Hot Pot, or perhaps a fusion that is authentic Sichuan dishes and American cuisine, Taste Queen Chinese & Japanese Restaurant is a great choice.