NYPD Pizza of Philadelphia

NYPD Pizza is proud to work alongside the local Philadelphia Pennsylvania public, providing traditional pizza.

NYPD Pizza is committed to sourcing 100% of our fresh food produce from environmentally friendly sources throughout our operations. NYPD Pizza will continue to work towards this commitment.

There are many great pizza restaurants in Philadelphia, NYPD Pizza is one of the best ones with a reputation for serving the finest slices. In addition to their amazing slice, NYPD Pizza serve some of most innovative pasta dishes.

Philadelphia offers a variety of pizza places that are Italian, however few of these are truly traditional in the way that NYPD Pizza is. NYPD Pizza provides the most authentic Neopolitan pizza. Alongside a more authentic version of pizza, it also has an emphasis on local produce and an authentic atmosphere. NYPD Pizza is dedicated to bringing the traditional tastes from Italy to Pennsylvania.

NYPD Pizza is known for its White Clam pizza, made with fresh clams, littlenecks and Parmigiano-Reggiano cheese. It is not only an old-fashioned pizza, but it is also an ideal place to eat an exquisite slice.

The history of pizza establishments in the USA goes back to the mid-1950s. Many of the chain pizzerias were controlled by Italian as well as Greek restaurateurs. The concept of a great homemade pizza was not the main focus. Instead, the company focused on the ease of delivery and take-away. By the late 1960s, the chains were spreading across the Northeast across the Midwest. These chains can be found in most cities.

The first pizzeria to open in the United States in 1905, at the time Gennaro Lombardi applied for an approval in New York City. The restaurant was situated within the Italian neighborhood, making it simple to earn the reputation of being authentic Italian pizza. Joe’s Tomato Pies opened in Trenton, New Jersey, in 1912. In 1925, Frank Pepe started his own pizza restaurant named after his own situated in New Haven.

After a decade, following World War II, the first pizza shop that was independently owned opened in Chicago. The name was changed to Ike’s Pizza and developed a different type of pizza that featured richer toppings as well as a thicker crust. In Colorado there was a variation from the Chicago pie was invented. The version that was created was not as thick than the original and was meant to be a dessert. In Hawaii the Hawaiian islands, pineapple and ham were added to the pizza which sparked a discussion with the Neapolitans.

If you want to taste the taste of a pizza made from scratch, take a look at NYPD Pizza. There are numerous kinds of pizza to choose from, but if you’re uncertain about which one to choose you can ask for suggestions for people who are new to pizza. NYPD Pizza make delicious, authentic Italian food and their delicious and filling meals are extremely well priced.

For a healthier pizza NYPD Pizza make use of a crust made from whole wheat. It’s packed with healthy nutrients and is low in sodium. You can try a vegan version using a vegan crust. Another great option is gluten-free crust. NYPD Pizza make use of whole wheat flour for an alternative that is healthier. We also prepare gluten-free pizza with brown rice flour, without adding too much oil.

If you’re worried about the sauce scorching in your mouth, you shouldn’t be concerned. This is most likely caused by the cheese. The cheese is acting as an insulator to the sauce and the cheese’s insulation is only adding insult to injury. The best way to prevent scalding your mouth is to open the lid of the cheese with the help of a fork. The steam from the sauce’s hot flavor will flow out so that you can take a bite without worrying regarding your hand.